Category Archives: Wine and Food

Grape Varieties, Maxwell Wines, McLaren Vale, Wine and Dine, Wine and Food, Wines from Australia

Sparkling wine & oysters – recipe: oysters au gratin with a Parmesan and herb crust

Posted on by Stephan Jurende
10
Feb

Sparkling wine, ideally champagne, and oysters are a luxury pairing often found in fine dining restaurants. A recipe for gratinated oysters with a Parmesan herb crust is a perfect match. This pairing is not only delicious, but also traditional. Gratinated oysters with a Parmesan herb crust are a great accompaniment to champagne. The oysters are […]

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Grape Varieties, New Zealand, New Zealand Wines, Wine and Dine, Wine and Food

Sauvignon Blanc & Burrata Salad – Recipe: Burrata with caramelized tomatoes

Posted on by Stephan Jurende
10
Feb

Discover a delicious recipe for a healthy salad. It combines Sauvignon Blanc, burrata salad and caramelized tomatoes. The Sauvignon Blanc highlights the fresh flavors of the tomatoes and burrata. A Sauvignon Blanc is a great match for this salad. It brings together the creamy burrata, the sweet caramelized tomatoes and the refreshing wine note. The […]

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Grape Varieties, New Zealand, New Zealand Wines, Wine and Dine, Wine and Food

Pinot Grigio & Risotto – Recipe: Porcini Risotto with Parmesan

Posted on by Stephan Jurende
10
Feb

Discover the perfect recipe for porcini risotto with parmesan. It is an unforgettable culinary experience thanks to the Pinot Grigio. The Pinot Grigio has a good balance of acidity and sweetness. This makes it the ideal companion for your risotto. Risotto is a classic Italian dish. It is often combined with different ingredients such as […]

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New Zealand, New Zealand Wines, Pinot Noir, Wine and Dine, Wine and Food

Pinot Noir & Salmon – Recipe: Lemon Butter Salmon with Roasted Vegetables

Posted on by Stephan Jurende
10
Feb

A great recipe for salmon fillet with lemon butter and oven-baked vegetables. It goes perfectly with a glass of Pinot Noir. The recipe is easy to make and tastes great. The salmon fillet with lemon butter is a highlight. The lemon butter makes the salmon creamy. The oven-baked vegetables add a great variety. A glass […]

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Shiraz, Wine and Dine, Wine and Food, Wine regions, Wines from Australia

Shiraz & Steak – recipe: perfectly seared fillet steak with red wine shallot sauce

Posted on by Stephan Jurende
10
Feb

A perfect beef fillet with red wine shallot sauce is the goal of many cooking enthusiasts. The combination of beef fillet and red wine shallot sauce is a classic. This recipe shows how you can easily conjure up this combination. Why Syrah/Shiraz is the perfect wine companion for pan-fried beef fillet with shallot sauce A […]

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Canada, Wine and Dine, Wine and Food, Wine regions, Wine types, Wines from Canada

Dessert wine & chocolate recipe: chocolate lava cake with berries

Posted on by Stephan Jurende
10
Feb

A perfect evening with dessert wine and chocolate – what could be better? A chocolate lava cake with berries is the perfect combination. A dessert wine goes well with it and rounds off the experience. The chocolate lava cake with berries is simple and delicious. With a good dessert wine, such as a Canadian Icewine, […]

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Wine and Dine, Wine and Food

The perfect wine and food pairings for a romantic Valentine’s Day dinner

Posted on by Stephan Jurende
Die 6 perfekten Weinbegleitungen für ein romantisches Valentinstags-Dinner
04
Feb

Valentine’s Day is the perfect opportunity to celebrate love – and what could be better than a stylish dinner for two? With the right wine and food pairings, the evening will not only be romantic, but also unforgettable from a culinary point of view. Here are six exquisite pairings that will catapult you into seventh […]

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McLaren Vale, New Zealand Wines, Wine and Food, Wine regions, Wine types, Wines from Australia, Wines from Canada

From France to the New World: the fascination of Bordeaux blends

Posted on by Stephan
Blog Article Bordeaux Blends Cover Pic Winemaker blending decision
16
Jan

1. Introduction Bordeaux blends are among the most renowned wine styles in the world and stand for elegance, complexity and incomparable ageing potential. They originated in the famous Bordeaux wine region in south-west France, but Bordeaux blends are now also being produced with great success outside Europe, particularly in the so-called “New World” wine countries. […]

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Canada, Maxwell Wines, McLaren Vale, New Zealand, New Zealand Wines, Pinot Noir, Wine and Dine, Wine and Food, Wines from Australia, Wines from Canada

Goose, carp & co.: Which wines round off Christmas dinner perfectly

Posted on by Stephan Jurende
Titelbild Cellardoor24 Blogartikel Gans, Karpfen & Co.: Welche Weine das Weihnachtsessen perfekt abrunden
05
Dec

Introduction Christmas is a time when the air in our homes smells of pine needles, candle wax and freshly baked biscuits. In Germany, Christmas is not just a celebration, it is a ritual: families come together to escape the hustle and bustle of everyday life and spend a few days focussing on the really important […]

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Game and wine, Wine and Dine, Wine and Food

St Martin’s Day with goose and wine

Posted on by Stephan Jurende
Blogarticle Saint Martins Goose with Bread and Wine
28
Oct

Crispy indulgence meets fine wines November has it all: the days are getting shorter, the nights longer and we find every excuse to indulge in culinary delights. So it’s no wonder that 11 November, St Martin’s Day (Martini), is very popular with us in culinary terms. Why? Because one of the crispiest, juiciest and most […]

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