Category Archives: white wines

Gewürztraminer, Marlborough, Marlborough, New Zealand, New Zealand Wines, New Zealand wines, white wines, Whitehaven Wines

Thai pumpkin curry with prawns, coconut milk & lime

Posted on by Stephan Jurende
Thai-Kürbis-Curry mit Garnelen und Jasminreis, dazu Gewürztraminer Whitehaven Marlborough (Marlborough, Neuseeland)
08
Oct

An autumnal curry with Hokkaido pumpkin and a New Zealand wine that combines heat and sweetness A New Zealand wine makes this Thai pumpkin curry with prawns the perfect dish for chilly October evenings. The Hokkaido pumpkin simmers in coconut milk, red curry paste, ginger and lemongrass until it has a creamy, slightly sweet flavour. […]

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Adelaide Hills, Australian wines, Clare Valley, Pinot Gris, white wines, Wine and Dine, Wine and Food, Wines from Australia

Beetroot and Goat’s Cheese Galette

Posted on by Stephan Jurende
Rote-Bete-Ziegenkäse-Galette mit Walnüssen, daneben ein Weißweinglas mit Pinot Gris
21
Sep

A rustic French pastry with an earthy sweetness and creamy goat’s cheese This rustic French galette is paired with a wine from Australia: the Pinot Gris ‘Sunshine of Your Love’ from Claymore Wines in the Clare Valley and the Adelaide Hills, whose fresh acidity and subtle herbal notes provide the perfect balance to the earthy […]

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Chardonnay, Marlborough, Marlborough, New Zealand, New Zealand Wines, New Zealand wines, white wines, Whitehaven Wines, Wine and Dine, Wine and Food

Free-range chicken with tarragon cream sauce

Posted on by Stephan Jurende
Gebratenes Freilandhuhn mit Estragon-Sahnesauce und geröstetem Herbstgemüse, daneben ein Weißweinglas mit goldenem Chardonnay
14
Sep

A rare anniversary bottling meets a dish with real character In September, a New Zealand wine meets a dish that offers exactly the character it calls for: the Whitehaven ‘Greg’ Chardonnay from Rapaura, Marlborough, in a strictly limited edition of just 120 cases worldwide. Crispy roast free-range chicken is served here on a bed of […]

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Australian wines, Grenache Blanc, Maxwell Wines, McLaren Vale, white wines, Wine and Dine, Wine and Food, Wines from Australia

Grilled Sea Bream with Fennel and Orange

Posted on by Stephan Jurende
Gegrillte Dorade mit Fenchel-Orangen-Salat und schwarzen Oliven, daneben ein Weißweinglas mit Grenache Blanc
02
Sep

A Mediterranean Finale for the Last Warm Evenings of September An Australian wine pairs perfectly with this Mediterranean fish dish during the last balmy days of September: the Maxwell Grenache Blanc from McLaren Vale, whose notes of fennel and herbs complement the grilled fennel on the plate. Whole sea bream are stuffed with lemon, fennel, […]

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Elephant Hill, Hawke's Bay, New Zealand, New Zealand Wines, New Zealand wines, Viognier, white wines, Wine and Dine, Wine and Food

Figs with Gorgonzola, Walnuts, and Honey on Grilled Bread

Posted on by Stephan Jurende
Gegrilltes Brot mit Gorgonzola, Feigen und Walnüssen auf einem Holzbrett, daneben Honig, Salat und ein Glas Elephant Hill Sea Viognier aus Hawke's Bay, Neuseeland, im mediterranen Garten mit Feigenbaum im Hintergrund
24
Aug

The fig doesn’t need a stove There are moments in August when all you have to do is harvest and serve. The fig is one of them. When sliced open, it reveals that deep, almost unreal red-violet hue—rich, sweet, and a little wild. Pair it with Gorgonzola: salty, creamy, with a tang that really brings […]

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Besoain, Central Valley, Chilean wine, Grape Varieties, Sauvignon Blanc, white wines, Wine and Dine, Wine and Food, Wines from Chile, Wines from Chile

Pasta al Limone with Shrimp

Posted on by Stephan Jurende
Spaghetti al Limone mit großen Garnelen, frisch geriebenem Parmesan und Petersilie auf weißem Teller, serviert in einer sizilianischen Landhausküche mit Majolika-Fliesen und Terrassenblick – dazu eine Flasche Los Morros Sauvignon Blanc 2022 aus dem chilenischen Central Valley und ein gefülltes Weißweinglas.
20
Aug

Summer Comes from the Pan There are dishes you don’t plan. You have shrimp, you have lemons, you have pasta—and then something happens in the pan that can’t be described, only tasted: butter, lemon juice, and a splash of pasta water emulsify into a silky, glossy sauce that wraps around every strand of spaghetti like […]

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Australian wines, Clare Valley, Claymore Wines, Riesling, white wines, Wines from Australia

Salt-and-Pepper Shrimp Cooked on a Camping Stove with Lime-Cilantro Dip & Flatbread

Posted on by Stephan Jurende
Salt-and-Pepper Garnelen in gusseiserner Pfanne über dem Lagerfeuer mit Limetten-Koriander-Dip, daneben ein Glas Claymore Joshua Tree Riesling aus dem Clare Valley, Australien, Sonnenuntergang über Wüstenlandschaft
04
Aug

Australian Wine Under the Open Sky: Why Claymore ‘Joshua Tree’ Riesling and Crispy Shrimp by the Campfire Are Unbeatable Wine from Australia and a cast-iron skillet over a campfire—that’s the purest form of enjoyment. Salt-and-pepper shrimp are one of the simplest yet most impressive dishes you can prepare outdoors: 90 seconds per side, a handful […]

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Chardonnay, Elephant Hill, Hawke's Bay, New Zealand, New Zealand Wines, New Zealand wines, white wines, Wine and Dine, Wine and Food

Linguine with Seafood, White Wine Sauce, and Bottarga

Posted on by Stephan Jurende
Linguine ai Frutti di Mare mit Muscheln, Garnelen, Tintenfisch und Bottarga in tiefem weißen Teller, daneben ein Glas Elephant Hill Reserve Chardonnay aus Hawke's Bay, Neuseeland
03
Aug

New Zealand Wine Meets the Sea: Why the Elephant Hill Reserve Chardonnay Takes This Pasta Dish to a Whole New Level Wine from New Zealand and Linguine ai Frutti di Mare—that’s a pairing worth remembering. Linguine ai Frutti di Mare is one of the great dishes of Italian cuisine: fresh seafood, a rich white wine […]

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Marlborough, Marlborough, New Zealand, New Zealand Wines, New Zealand wines, Pinot Gris, white wines, Whitehaven Wines, Wine and Dine, Wine and Food

Caprese Galette with Buffalo Mozzarella, Tomatoes, and Basil Pesto

Posted on by Stephan Jurende
Goldbraune Caprese-Galette mit Büffelmozzarella, bunten Tomaten und Basilikumpesto auf Backblech, daneben ein Glas roségoldener Pinot Gris von Whitehaven Tussocks aus Marlborough, Neuseeland
30
Jul

A Fresh Take on New Zealand Wine: Why a Skin-Contact Pinot Gris Takes This Galette to a Whole New Level Wines from New Zealand never cease to surprise—and the Whitehaven ‘Tussocks’ Pinot Gris 2024 is one of those wines you don’t quite expect, but immediately appreciate. It glows a rose-gold hue in the glass, with […]

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Canada, Canadian wines, Creekside Estate Winery, Grape Varieties, Niagara, Sauvignon Blanc, white wines, Wine and Dine, Wine and Food, Wines from Canada

Shrimp Tacos with Mango Salsa, Avocado Cream, and Lime Crema

Posted on by Stephan Jurende
Garnelen-Tacos mit Mango-Salsa, Avocadocreme und Limetten-Crema auf rustikalem Holzbrett, daneben ein Glas Sauvignon Blanc von Creekside Estate aus Niagara, Kanada
29
Jul

Wine from Canada to pair with the most summery taco of the season: Why the Creekside Sauvignon Blanc is the perfect choice here Wine from Canada and shrimp tacos—it’s a combination that surprises and delights. The Niagara Peninsula, known for its cool nights and long growing seasons on Lake Ontario, produces Sauvignon Blancs whose freshness […]

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