Tag Archives: Gewürztraminer

Gewürztraminer, Marlborough, Marlborough, New Zealand, New Zealand Wines, New Zealand wines, Uncategorized, white wines, Whitehaven Wines, Wine and Dine, Wine and Food

Cauliflower and Chickpea Korma with Cashew, Coconut & Saffron

Posted on by Stephan Jurende
Blumenkohl-Kichererbsen-Korma mit Cashew und Kokos, dazu Gewürztraminer Whitehaven Marlborough, Neuseeland
20
Oct

A vegetarian autumn dish with a mild flavour, paired with a New Zealand wine featuring lychee, ginger and a subtle sweetness A New Zealand wine turns this vegetarian korma into a real treat for chilly October evenings. Golden-brown roasted cauliflower florets and tender chickpeas are nestled in a silky sauce made from cashew nuts, coconut […]

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Gewürztraminer, Marlborough, Marlborough, New Zealand, New Zealand Wines, New Zealand wines, white wines, Whitehaven Wines

Thai pumpkin curry with prawns, coconut milk & lime

Posted on by Stephan Jurende
Thai-Kürbis-Curry mit Garnelen und Jasminreis, dazu Gewürztraminer Whitehaven Marlborough (Marlborough, Neuseeland)
08
Oct

An autumnal curry with Hokkaido pumpkin and a New Zealand wine that combines heat and sweetness A New Zealand wine makes this Thai pumpkin curry with prawns the perfect dish for chilly October evenings. The Hokkaido pumpkin simmers in coconut milk, red curry paste, ginger and lemongrass until it has a creamy, slightly sweet flavour. […]

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Canada, Canadian wines, Gewürztraminer, Niagara, Pillitteri, Riesling, white wines, Wine and Dine, Wine and Food, Wines from Canada

Grilled Corn-Fed Chicken with Peanut Satay Sauce & Jasmine Rice

Posted on by Stephan Jurende
Gegrillte Maispoularde mit Erdnuss-Satay-Sauce und Jasminreis auf dunklem Teller, daneben ein Glas Gewürztraminer-Riesling Fusion von Pillitteri Estates aus Niagara, Kanada
24
Jul

Wine from Canada and Asian cuisine: Why this combination works surprisingly well Wine from Canada paired with an Asian dish—that sounds unusual, but the Niagara Peninsula has produced exactly the type of wine that shines in this pairing. The grilled corn-fed chicken with peanut satay sauce is a dish full of contrasts: the smoky, roasted […]

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Canada, Canadian wines, Gewürztraminer, Niagara, Pillitteri, Riesling, white wines, Wine and Dine, Wine and Food, Wines from Canada

Shrimp Ceviche with Mango, Lime, and Cilantro

Posted on by Stephan Jurende
Garnelen-Ceviche mit leuchtend rosa Garnelen, gelben Mangowürfeln, grünem Koriander und Avocadoscheiben in einer weißen Schale, daneben ein Weißweinglas mit goldenem Pillitteri Gewürztraminer Riesling
12
Jun

Acid is the fastest flame in the world Ceviche isn’t just a summer dish. It’s the very definition of summer. No stove, no oven, no waiting—just a knife, a bowl, and the knowledge that acidity is the most powerful tool in the kitchen. Lime juice does what a flame would do: it transforms. Raw shrimp […]

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Gewürztraminer, Nelson, New Zealand, New Zealand Wines, New Zealand wines, Seifried, white wines, Wine and Dine, Wine and Food

Chicken Tikka Masala with Naan & Basmati Rice

Posted on by Stephan Jurende
Chicken Tikka Masala in einer tiefen Schüssel mit Basmati-Reis und frischem Koriander, daneben ein schlankes Weißweinglas mit Gewürztraminer Seifried aus Nelson, Neuseeland, leicht beschlagen.
15
Apr

Indian cuisine meets New Zealand Gewürztraminer New Zealand wine and a steaming bowl of chicken tikka masala—it’s a combination that may seem surprising at first glance but wins you over with the very first bite. Chicken tikka masala is one of the world’s most popular curries: tender chicken, marinated in yogurt and spices, served in […]

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Canada, Canadian wines, Gewürztraminer, Mushrooms and wine, Niagara, Pillitteri, Riesling, Spring, white wines, Wine and Dine, Wine and Food, Wines from Canada

Baked feta on rhubarb chutney with arugula

Posted on by Stephan Jurende
Gebackener Feta auf Rhabarber-Chutney neben einem Glas Gewürztraminer Riesling, der ideale Wein aus Kanada von Cellardoor24.
11
Mar

A bold interplay of acidity, sweetness, and spicy creaminess A fascinating wine from Canada is the answer to the unusual flavor combination of salty sheep’s cheese and the distinctive acidity of the first spring rhubarb. This Canadian wine brings an aromatic intensity that sends the palate on a journey between exotic fruit and radiant freshness, […]

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