Tag Archives: Wine and Dine

The “green miracle”: Why Sauvignon Blanc and asparagus are your new dream team

Ein Glas gekühlter Weißwein umgeben von frischem grünem Spargel, Limetten und Kräutern zur Illustration von Sauvignon Blanc Aromen.

Let’s be honest: as soon as the first German asparagus spears peek out of the ground, the search for the perfect wine begins. Most of the time, we automatically end up with the classic Silvaner or Pinot Blanc. But have you ever tried something more “exotic”? Today, I’ll tell you why Sauvignon Blanc (especially our […]

Lemongrass and ginger soup with pak choi and tofu

Asiatische Zitronengras-Ingwer-Suppe mit Pak Choi neben einem Glas Riesling, der ideale Wein aus Australien von Cellardoor24.

Exotic lightness from the wok A characterful wine from Australia is the ideal choice for this aromatic soup, which bridges the gap between spiciness and freshness with its Asian influences. This Australian wine has a crystal-clear structure that is perfectly suited to capturing the complex aromas of fresh lemongrass and spicy ginger. In upscale fusion […]

The perfect wine and food pairings for a romantic Valentine’s Day dinner

Die 6 perfekten
Weinbegleitungen für ein
romantisches Valentinstags-Dinner

Valentine’s Day is the perfect opportunity to celebrate love – and what could be better than a stylish dinner for two? With the right wine and food pairings, the evening will not only be romantic, but also unforgettable from a culinary point of view. Here are six exquisite pairings that will catapult you into seventh […]

Goose, carp & co.: Which wines round off Christmas dinner perfectly

Titelbild Cellardoor24 Blogartikel Gans, Karpfen & Co.: Welche Weine das Weihnachtsessen perfekt abrunden

Introduction Christmas is a time when the air in our homes smells of pine needles, candle wax and freshly baked biscuits. In Germany, Christmas is not just a celebration, it is a ritual: families come together to escape the hustle and bustle of everyday life and spend a few days focussing on the really important […]

St Martin’s Day with goose and wine

Blogarticle Saint Martins Goose with Bread and Wine

Crispy indulgence meets fine wines November has it all: the days are getting shorter, the nights longer and we find every excuse to indulge in culinary delights. So it’s no wonder that 11 November, St Martin’s Day (Martini), is very popular with us in culinary terms. Why? Because one of the crispiest, juiciest and most […]

Game and wine 2024 – with recipes

cellardoor24 wild and wine blog post cover image

A delight of nature and culture Game and wine – two flavours that embody the essence of nature and offer us deep insights into the cultural traditions of wine-growing countries. Germany and some of the world’s most famous wine-growing regions, including New Zealand, Australia, Canada, South Africa and Chile, have unique approaches to preparing game […]

Maxwell Wines Named South Australia’s Best Restaurant in 2024

Maxwell Wines Winery and Top Restaurant in Mclaren Vale Australia

Maxwell Wines, a distinguished McLaren Vale estate winery, has garnered a prestigious accolade by being named South Australia’s Best Restaurant at the 2024 Gourmet Traveller Restaurant of the Year Awards in Sydney. This recognition adds to their impressive list of awards, including three chef’s hats and the title of Best Regional Restaurant. Known for its […]

Wines for Easter

Cellardoor24 Beitragsbild Osterbrunch 1 Weine zum Osterfest

1. Easter – the culinary family festival Ah, Easter – the time of year when oversized chocolate bunnies take over the shelves and families gather around colourfully decorated tables to celebrate the resurrection of chocolate eggs. Joking aside, Easter naturally has a deeper meaning, which is celebrated with a variety of traditions and customs depending […]

Does red wine go with fish

Red Wine with Fish Article from Stephan Jurende, Wine Educator and Head of Marketing at Cellardoor24.de

A journey of discovery into the world of perfect pairings Wine and food pairing is an art form as old as viticulture and the culinary arts themselves. A good understanding of this art can transform the dining experience from the ground up, enhancing the flavours of both wine and food and creating a harmonious overall […]

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