Tag Archives: Asparagus and wine

Pasta Primavera with green asparagus, peas, and lemon ricotta

Pasta Primavera mit grünem Spargel, Erbsen und Zitronen-Ricotta in einer weißen tiefen Schüssel, daneben ein schlankes Weißweinglas mit hellgoldenem Sauvignon Blanc, frische Zitrone und Kräuter als Dekoration

June 1st. The last of the asparagus. The first summer evening. Green asparagus has another two or three weeks left—the peas are just perfect, the lemons as juicy as ever, and it’s warm enough outside to sit at the table with a glass in hand and wait for the pasta to finish cooking. Pasta Primavera […]

Grilled Asparagus with Truffle Butter & Parmesan Shavings

Gegrillter grüner Spargel mit Trüffelbutter und Parmesanspänen auf einer Keramikplatte, daneben ein Glas Chardonnay Claymore Voodoo Child aus den Adelaide Hills, South Australia

Springtime Magic from the Grill – Paired with an Australian Wine That Grooves and Seduces Australian wine meets German spring: This combination may sound unusual, but it’s a true culinary delight. Grilled green asparagus with melted truffle butter and paper-thin Parmesan shavings is one of those dishes that achieves maximum impact with minimal effort. The […]

Baked asparagus from parchment with lemon-thyme butter

Weißer Spargel aus dem Pergament mit Zitronen-Thymian-Butter neben einem Glas Sauvignon Blanc, der ideale Wein aus Australien von Cellardoor24.

Gentle cooking for maximum spring flavor Ein lebendiger Wein aus Australien ist der ideale Partner für diese puristische Zubereitung des königlichen Vegetables that achieve an incomparable intensity by cooking in their own juice. This Australian wine brings the necessary freshness and aromatic precision to perfectly accentuate the delicate ethereal notes of lemon thyme and the […]

The “green miracle”: Why Sauvignon Blanc and asparagus are your new dream team

Ein Glas gekühlter Weißwein umgeben von frischem grünem Spargel, Limetten und Kräutern zur Illustration von Sauvignon Blanc Aromen.

Let’s be honest: as soon as the first German asparagus spears peek out of the ground, the search for the perfect wine begins. Most of the time, we automatically end up with the classic Silvaner or Pinot Blanc. But have you ever tried something more “exotic”? Today, I’ll tell you why Sauvignon Blanc (especially our […]

Happiness by the spear: how asparagus and wine conquer our hearts

Blogpost Spargel und Wein

Welcome to the world where green sticks meet fine wines, creating a romance that would make even the gods of Olympus jealous. Before we dive into this culinary adventure, let us shed a little light on the subject. Asparagus and wine – doesn’t that sound like an invitation to a spring festival where elegance and […]

Yup – there’s asparagus again!

Asparagus with Convergent Sauvignon Blanc from Two Rivers Wines from Marlborough New Zealand

How did we long for it after this supercooled spring: Our favorite vegetable, the wonderful German asparagus, especially the white, because green asparagus can be obtained almost all year round from more distant regions. Overjoyed, I recently spotted the first Schrobenhausen asparagus while shopping, although not yet a bargain at the beginning of the season, […]

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