Tag Archives: Wine and food

Canada, Canadian wines, Creekside Estate Winery, Easter, Grape Varieties, Niagara, Sauvignon Blanc, Spring, white wines, Wine and Dine, Wine and Food, Wines from Canada

Stuffed Zucchini Rolls with Ricotta and Lemon Zest

Posted on by Stephan Jurende
Mediterrane Zucchini-Röllchen mit Ricotta-Füllung neben einem Glas Weißwein, der ideale Wein aus Kanada von Cellardoor24.
30
Mar

A light Mediterranean appetizer for sunny afternoons on the patio A refreshing Canadian wine is the perfect aromatic pairing for these stuffed zucchini rolls, which—thanks to their creamy ricotta filling and zesty lemon zest—make for a true culinary delight. This Canadian wine brings a lively acidity and pronounced fruitiness that is perfectly suited to balancing […]

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Australian wines, Chardonnay, Easter, Maxwell Wines, McLaren Vale, Sparkling wines, Spring, Wine and Dine, Wine and Food, Wines from Australia

Salmon Sashimi with Avocado-Mango Salsa & Lime Dressing

Posted on by Stephan Jurende
Exotisches Lachs-Sashimi mit Avocado-Mango-Salsa neben einem Glas Sekt, der ideale spritzige Wein aus Australien von Cellardoor24.
27
Mar

Exotic freshness meets refined maritime elegance A crisp Australian wine provides the perfect aromatic complement to this delicate salmon sashimi, which, thanks to its avocado-mango salsa and lime dressing, becomes a culinary highlight. This Australian wine, in the form of an invigorating sparkling, offers a delicate effervescence and crisp freshness that is perfectly suited to […]

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Besoain, Casablanca Valley, Chilean wine, Easter, Riesling, Spring, white wines, Wine and Dine, Wine and Food, Wines from Chile, Wines from Chile

Creamy Pea and Mint Risotto with Crispy Pancetta

Posted on by Stephan Jurende
Cremiges grünes Erbsenrisotto mit Minze und knusprigem Speck neben einem Glas Weißwein, der ideale Wein aus Chile von Cellardoor24.
26
Mar

Spring-like freshness meets hearty roasted notes A lively Chilean wine provides the perfect aromatic complement to this creamy pea and mint risotto, which, with its vibrant green color and crispy pancetta, makes for a culinary highlight. This Chilean wine brings a razor-sharp acidity and a cool minerality that is perfectly suited to balancing the buttery […]

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Dessert, Dessert wines, Easter, Nelson, New Zealand, New Zealand Wines, New Zealand wines, Riesling, Seifried, Spring, Wine and Dine, Wine and Food

Rhubarb Crumble with Vanilla Ice Cream

Posted on by Stephan Jurende
Heißer Rhabarber-Crumble mit schmelzendem Vanilleeis, kombiniert mit Riesling, der ideale Wein aus Neuseeland von Cellardoor24.
25
Mar

A sweet-and-tart spring treat with a crispy topping A sweet wine from New Zealand provides the perfect aromatic complement to this oven-warm rhubarb crumble, which, with its crisp acidity and creamy, melt-in-your-mouth vanilla ice cream, makes for a culinary highlight. This New Zealand wine offers a brilliant balance of concentrated fruit sweetness and a razor-sharp […]

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Canada, Canadian wines, Dessert, Dessert wines, Easter, Icewine, Niagara, Pillitteri, Wine and Dine, Wine and Food, Wines from Canada

Fluffy Easter Wreath (Yeast Braid) with Apricot Jam

Posted on by Stephan Jurende
Goldbrauner Osterkranz mit Marillenfüllung und Hagelzucker, kombiniert mit edelsüßem Wein aus Kanada von Cellardoor24.
24
Mar

Traditional Easter pastries with a fruity filling A sweet wine from Canada is the perfect accompaniment to this fluffy Easter wreath, which, with its delicate texture and fruity apricot jam filling, makes for a true festive treat. This Canadian wine offers concentrated fruit sweetness and lively acidity, making it ideal for balancing the buttery yeast […]

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Australian wines, Barossa Valley, Chardonnay, Lindsay Estate, white wines, Wine and Dine, Wine and Food, Wines from Australia

Tender corn-fed chicken breast with morel cream sauce

Posted on by Stephan Jurende
Knusprige Maishähnchenbrust auf Morchelrahmsauce neben einem Glas Chardonnay, der ideale Wein aus Australien von Cellardoor24.
24
Mar

A springtime poultry delight with delicate forest flavors A full-bodied Australian wine provides the perfect aromatic complement to this tender corn-fed chicken breast, which becomes a culinary highlight thanks to its rich morel cream sauce and subtle butter notes. This Australian wine offers a creamy texture and elegant woody notes that are ideally suited to […]

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Canada, Canadian wines, Diamond Estate, Easter, Niagara, Riesling, Sparkling wines, Spring, Wine and Dine, Wine and Food, Wines from Canada

Eggs in a Glass with Chives & Trout Caviar

Posted on by Stephan Jurende
Exklusives Frühstück mit Eiern im Glas und Forellenkaviar neben einem Glas Secco, der ideale Wein aus Kanada von Cellardoor24.
20
Mar

Exclusive Easter Breakfast with a Maritime Twist An elegant Canadian wine is the perfect accompaniment to this sophisticated dish, whose creamy texture and salty trout caviar make for a luxurious start to the day. This Canadian wine, a sparkling Secco, offers a lively effervescence and delicate fruitiness that perfectly balances the richness of the velvety […]

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Australian wines, Cabernet Sauvignon, Cabernet Sauvignon, Clare Valley, Claymore Wines, Easter, Grape Varieties, Red wines, Wine and Dine, Wine and Food, Wines from Australia

Braised Lamb Shank in Red Wine Gravy

Posted on by Stephan Jurende
Geschmorte Lammshaxe in dunkler Rotwein-Jus neben einem Glas Cabernet Sauvignon, der ideale Wein aus Australien von Cellardoor24.
19
Mar

Slow-cooked meat delicacies for cool spring days A full-bodied Australian wine provides the perfect aromatic complement to this braised lamb shank, which becomes a culinary highlight thanks to its dark red wine jus and melt-in-your-mouth meat. This Australian wine offers a robust structure and distinctive berry fruitiness that is ideally suited to balancing the intense […]

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Besoain, Cabernet Sauvignon, Cachapoal Valley, Chilean wine, Easter, Grape Varieties, Red wines, Wine and Dine, Wine and Food, Wines from Chile, Wines from Chile

Medium-rare roast beef with remoulade sauce

Posted on by Stephan Jurende
Zartes rosa Roastbeef mit Remouladensauce neben einem Glas Cabernet Sauvignon, der ideale Wein aus Chile von Cellardoor24.
18
Mar

A timeless meat classic, perfectly paired A robust Chilean wine provides the perfect aromatic complement to this medium-rare roast beef, which, with its juicy texture and spicy remoulade sauce, makes for a culinary highlight. This Chilean wine offers a distinctive structure and deep, dark fruit flavors that are ideally suited to balancing the meaty notes […]

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Amisfield, Central Otago, Easter, Grape Varieties, New Zealand, New Zealand Wines, New Zealand wines, Sauvignon Blanc, white wines, Wine and Dine, Wine and Food

Classic Easter Quiche with Young Spinach Leaves & Feta

Posted on by Stephan Jurende
Goldbraune Spinat-Feta-Quiche neben einem Glas Sauvignon Blanc, der ideale Wein aus Neuseeland von Cellardoor24.
17
Mar

A Springtime Brunch Classic for Easter A lively New Zealand wine provides the perfect aromatic complement to this classic Easter quiche, which—thanks to its tender young spinach leaves and savory feta—is sure to be a culinary highlight on any Easter table. This New Zealand wine offers a precise acidity and expressive fruitiness that is perfectly […]

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