Tag Archives: Blue Pyrenees

Grilled Chicken Skewers with Chimichurri Rojo & Baked Potatoes

Gegrillte Maishähnchen-Spieße mit rotem Chimichurri Rojo und Papas al Horno auf rustikalem Campingtisch, daneben bauchiges Rotweinglas halb gefüllt mit australischem Shiraz

Argentine barbecue culture meets Australian wine – the perfect evening at the campsite Australian wine and an Argentine barbecue—a combination that’s hard to beat on a balmy summer evening at the campground. These grilled corn-fed chicken skewers with Chimichurri Rojo and golden Papas al Horno are the perfect camping meal: easy to prepare, cooked right […]

Pulled Pork Burger with Coleslaw & Jalapeño Mayo

Pulled Pork Burger mit Coleslaw und Jalapeño-Mayo auf einem Holzbrett, daneben ein elegantes bauchiges Rotweinglas mit Shiraz Richardson Blue Pyrenees Estate aus den Pyrenees, Victoria, Australien.

American BBQ vibes meet Australian wine Wine from Australia and a juicy pulled pork burger—that’s a combination that needs no further explanation. The pulled pork burger is one of the great delights of American BBQ culture: pork braised for hours until it’s so tender it falls apart at the slightest touch, served on a toasted […]

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