Tag Archives: Queenston Mile

Grilled Quail with Cherries and Thyme

Gegrillte Wachtelbrust mit Kirsch-Thymian-Jus und Grillgemüse neben einem Glas Pinot Noir aus Kanada

An elegant barbecue dish for balmy summer evenings, paired with a wine from Canada A Canadian wine for a barbecue? That’s exactly what we suggest for Pinot Noir Day. Quickly grilled quail breasts served on warm grilled vegetables, accompanied by a light cherry-thyme jus: This dish brings the elegance of a festive meal to the […]

Pinot Noir Day: From the Monasteries of Burgundy to New Zealand and Canada

Hand hält ein großes, halb gefülltes Rotweinglas mit Pinot Noir vor der Weinberglandschaft von Amisfield in Central Otago, Neuseeland, mit Bergpanorama und See; im Vordergrund das Logo „Pinot Noir Day 2026“.

The eventful history of one of the world’s oldest grape varieties On August 18, the wine world will be focused on a single grape variety: Pinot Noir. Whether as an elegant wine from New Zealand’s cool, high-altitude vineyards in Central Otago or as an up-and-coming wine from Canada’s Niagara Peninsula, hardly any red grape variety […]

Canada Day for Expats: How to Celebrate July 1 in Germany

Münchner Stadtbalkon mit Blick auf die Frauenkirche: Holztisch mit kanadischer Flagge, zwei Butter Tarts auf einem weißen Teller, einer Brezel, einem Glas roséfarbenem kanadischen Eiswein und einer Flasche kanadischem Weißwein – Canada Day mitten in Bayern.

Do you miss Canada? Here’s your plan for July 1. It’s July 1. In Toronto, Vancouver, and Montreal, the streets are aglow with red and white. Somewhere, someone is grilling; somewhere, fireworks are going off; somewhere, someone is sipping a cold beer on a porch and thinking: This is Canada. And you? You’re in Germany. […]

Canada? That’s not a wine-producing country!

Kanadischer Mountie in roter RCMP-Uniform prüft ein Weinglas vor schneebedeckten Rocky Mountains – Kanada als Weinland, Canada Day 2026

That’s what almost everyone says when the topic comes up. And almost everyone is wrong. I’ll admit it: I’ve thought that myself. Canada—that’s maple syrup, hockey, and endless forests. Wine? At most, as a souvenir from Niagara Falls, while you’re freezing on the observation deck. But then, for the first time, I found myself standing […]

Duck breast with strawberry-balsamic reduction & thyme

Entenmagret in Scheiben geschnitten mit glänzend knuspriger Haut auf dunkelroter Erdbeer-Balsamico-Sauce, frische Erdbeerhälften und Thymian daneben, ein Rotweinglas mit leuchtendem Pinot Noir im Hintergrund

June has two weeks when everything is just right—this is one of them Strawberries in June aren’t just a dessert. They’re a choice. Reduce them with balsamic vinegar, deglaze with a splash of red wine, and add fresh thyme, and you’ll get a sauce that no chef would have to invent—it just comes together. Serve […]

Mother’s Day Dinner: White Asparagus with Hollandaise Sauce, Pan-Seared Salmon Fillet, and New Potatoes

Weißer Spargel mit goldgelber Sauce Hollandaise und gebratenem Lachsfilet auf elegantem weißen Teller, daneben schlankes Weißweinglas halb gefüllt mit kanadischem Chardonnay, leicht beschlagen

The perfect Mother’s Day meal—and a Canadian wine that’s the perfect match Wine from Canada for Mother’s Day—it’s not your typical idea, but it’s one you won’t soon forget. This Chardonnay from the warm St. David’s Bench region on the Niagara Peninsula offers exactly what a classic Mother’s Day meal needs: creamy richness, ripe fruit, […]

Best Wines from Canada

Cover Pic Best Wines from Canada Blog Article Cellardoor24

1. introduction Canada may be known to many as the land of maple syrup and ice hockey, but it is fast becoming a major player in the world of wine. Canadian viticulture has experienced a remarkable upswing in recent decades, characterised by innovation, quality and the commitment of passionate winemakers. In this article, I would […]

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