Australian wines, Grenache Blanc, Maxwell Wines, McLaren Vale, white wines, Wine and Dine, Wine and Food, Wines from Australia
Grilled Sea Bream with Fennel and Orange
02
Sep
Sep
A Mediterranean Finale for the Last Warm Evenings of September An Australian wine pairs perfectly with this Mediterranean fish dish during the last balmy days of September: the Maxwell Grenache Blanc from McLaren Vale, whose notes of fennel and herbs complement the grilled fennel on the plate. Whole sea bream are stuffed with lemon, fennel, […]