{"id":15926,"date":"2023-11-07T16:55:55","date_gmt":"2023-11-07T15:55:55","guid":{"rendered":"https:\/\/www.cellardoor24.de\/produkt\/2021-besoain-los-morros-cabernet-sauvignon\/"},"modified":"2024-10-31T11:17:57","modified_gmt":"2024-10-31T10:17:57","slug":"2021-besoain-los-morros-cabernet-sauvignon","status":"publish","type":"product","link":"https:\/\/cellardoor24.de\/en\/product\/2021-besoain-los-morros-cabernet-sauvignon\/","title":{"rendered":"2021 Besoain Los Morros Cabernet Sauvignon"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h2>Perfect Pairings: Unveiling Culinary Companions for with the Besoain Los Morros Cabernet Sauvignon<\/h2>\n<p>The Besoain Los Morros Cabernet Sauvignon is a good all-rounder that goes well with a variety of dishes. This Chilean red wine goes particularly well with a range of meat dishes. Its smoothness and fruitiness can complement the flavours of various preparations. Some of the most popular meat dishes include grilled or roasted beef, lamb chops or legs, braised pork or roast pork, and game meats such as venison or wild boar. The characteristics of the wine can help to balance the richness of the meat and create a harmonious combination. This Cabernet Sauvignon from Chile can be a wonderful accompaniment to pasta dishes, especially those with meat sauces such as bolognese or rag\u00f9. The fruitiness of Los Morros Cabernet Sauvignon can enhance the flavours of the sauce, while its texture and body can hold its own with the pasta. The Chilean red wine goes well with a range of cheeses. Its medium body and fruit flavours make it suitable for a variety of cheeses. Try it with semi-hard to hard cheeses such as cheddar, gouda or manchego. The acidity of the wine can cut through the richness of the cheese and create a balanced and enjoyable pairing.          <\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;<\/p>\n<h2>Besoain Los Morros Cabernet Sauvignon &#8211; Animating, youthful Cabernet Sauvignon from the Valle Central<\/h2>\n<p>The name LOS MORROS, or &#8220;the hills&#8221;, comes from the rolling hills of Chile&#8217;s central valley. In this special, mountainous terroir, winemaker Miguel Besoain produces artisanal wines using only the highest quality grapes. <\/p>\n<p>The region&#8217;s climate is mild Mediterranean with an increase in rainfall the further south you go. However, the wine-growing conditions are very special in the longitudinal valleys along the Andes and the coastal mountain range, the &#8220;Cordillera de la Costa&#8221;. To take this into account, the designations &#8220;Andes&#8221;, &#8220;Between the Cordilleras&#8221; and &#8220;Coast&#8221; have been introduced here. The microclimate in these zones is very different. This applies not only to the amount of rainfall and humidity, but especially to the temperature fluctuations of up to 15 \u00b0C in summer.    <\/p>\n<p>&nbsp;<\/p>\n<h2>Taste Unveiled: Exploring the Flavor Profile of the Los Morros Cabernet Sauvignon from Besoain Wines<\/h2>\n<p>The Besoain Los Morros Cabernet Sauvignon impresses with a lavish aroma of ripe black cherries, blackberries and cassis, underpinned with warm, spicy flavours of cloves, cinnamon and nutmeg and hints of tea. On the palate, this Chilean red wine is full-bodied, juicy and very accessible, with plenty of fruit extract and supple tannins. The acidity is well supporting. A Cabernet Sauvignon from Chile full of character, typical of the variety, very balanced and with a long finish.   <\/p>\n","protected":false},"featured_media":16088,"comment_status":"closed","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_members_access_role":[],"_members_access_error":""},"product_brand":[],"product_cat":[3846,3849,3866,3870,4137,4139,4141,4147,4161,3845,4594,5500,5589,5597],"product_tag":[3959,4086,4128,5581,5582,5583,5598],"class_list":["post-15926","product","type-product","status-publish","has-post-thumbnail","product_cat-red-grape-varieties","product_cat-cabernet-sauvignon-en","product_cat-wine-type","product_cat-red-wines","product_cat-wine-style","product_cat-fruity-fresh","product_cat-savory-spicy","product_cat-velvety-round","product_cat-wine-origin","product_cat-wines","product_cat-wine","product_cat-chile-en","product_cat-besoain-wines-en","product_cat-central-valley-en","product_tag-cabernet-sauvignon-en","product_tag-red-wines","product_tag-wines","product_tag-chile-en","product_tag-maipo-valley-en","product_tag-besoain-wines-en","product_tag-los-morros-en","pa_alkoholgehalt-13-0-en","pa_allergenhinweis-contains-sulphites","pa_anbau-bewirtschaftung-conventional","pa_ausbau-in-barrique-barrel","pa_dekantieren-empfohlen-no","pa_empfohlenes-glas-bordeaux-glass","pa_empfohlenes-glas-standard-red-wine-glass","pa_geschmack-dry","pa_jahrgang-2021-en","pa_lebensmittelunternehmer-wine-in-motion-gmbh-kellerweg-4-84494-neumarkt-sankt-veit-deutschland-en","pa_nettofuellmenge-0-75-en","pa_rebsorten-cabernet-sauvignon-en","pa_reifepotential-until-2027","pa_restzucker-4-5-en","pa_saeure-5-7-en","pa_trinkreife-from-now","pa_trinktemperatur-16-18-en","pa_vegan-produziert-yes","pa_verpackungseinheit-6-en","pa_verschlussart-screw-cap","pa_weingut-besoain-wines-en","pa_weinland-chile-en","pa_weinregion-central-valley-en","pa_weinstil-fruity-fresh","pa_weinstil-hearty-spicy","pa_weinstil-velvety-round","pa_weintyp-red-wine","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.6 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>2021 Besoain Los Morros Cabernet Sauvignon - Cellardoor24<\/title>\n<meta name=\"description\" content=\"The Besoain Los Morros Cabernet Sauvignon convinces with a lavish aroma of ripe black cherries and blackberries.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cellardoor24.de\/en\/product\/2021-besoain-los-morros-cabernet-sauvignon\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2021 Besoain Los Morros Cabernet Sauvignon\" \/>\n<meta property=\"og:description\" content=\"&nbsp; Besoain Los Morros Cabernet Sauvignon - Animating, youthful Cabernet Sauvignon from the Valle Central The name LOS MORROS, or &quot;the hills&quot;, comes from the rolling hills of Chile&#039;s central valley. In this special, mountainous terroir, winemaker Miguel Besoain produces artisanal wines using only the highest quality grapes.  The region&#039;s climate is mild Mediterranean with an increase in rainfall the further south you go. However, the wine-growing conditions are very special in the longitudinal valleys along the Andes and the coastal mountain range, the &quot;Cordillera de la Costa&quot;. To take this into account, the designations &quot;Andes&quot;, &quot;Between the Cordilleras&quot; and &quot;Coast&quot; have been introduced here. The microclimate in these zones is very different. This applies not only to the amount of rainfall and humidity, but especially to the temperature fluctuations of up to 15 \u00b0C in summer.   &nbsp; Taste Unveiled: Exploring the Flavor Profile of the Los Morros Cabernet Sauvignon from Besoain Wines The Besoain Los Morros Cabernet Sauvignon impresses with a lavish aroma of ripe black cherries, blackberries and cassis, underpinned with warm, spicy flavours of cloves, cinnamon and nutmeg and hints of tea. On the palate, this Chilean red wine is full-bodied, juicy and very accessible, with plenty of fruit extract and supple tannins. The acidity is well supporting. A Cabernet Sauvignon from Chile full of character, typical of the variety, very balanced and with a long finish.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.cellardoor24.de\/en\/product\/2021-besoain-los-morros-cabernet-sauvignon\/\" \/>\n<meta property=\"og:site_name\" content=\"Cellardoor24\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-31T10:17:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.cellardoor24.de\/wp-content\/uploads\/2023\/11\/CLBE30-21-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.cellardoor24.de\\\/en\\\/product\\\/2021-besoain-los-morros-cabernet-sauvignon\\\/\",\"url\":\"https:\\\/\\\/www.cellardoor24.de\\\/en\\\/product\\\/2021-besoain-los-morros-cabernet-sauvignon\\\/\",\"name\":\"2021 Besoain Los Morros Cabernet Sauvignon - 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In this special, mountainous terroir, winemaker Miguel Besoain produces artisanal wines using only the highest quality grapes.  The region's climate is mild Mediterranean with an increase in rainfall the further south you go. However, the wine-growing conditions are very special in the longitudinal valleys along the Andes and the coastal mountain range, the \"Cordillera de la Costa\". To take this into account, the designations \"Andes\", \"Between the Cordilleras\" and \"Coast\" have been introduced here. The microclimate in these zones is very different. This applies not only to the amount of rainfall and humidity, but especially to the temperature fluctuations of up to 15 \u00b0C in summer.   &nbsp; Taste Unveiled: Exploring the Flavor Profile of the Los Morros Cabernet Sauvignon from Besoain Wines The Besoain Los Morros Cabernet Sauvignon impresses with a lavish aroma of ripe black cherries, blackberries and cassis, underpinned with warm, spicy flavours of cloves, cinnamon and nutmeg and hints of tea. On the palate, this Chilean red wine is full-bodied, juicy and very accessible, with plenty of fruit extract and supple tannins. The acidity is well supporting. 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